Commercial 500mm Table Top Dough Sheeter Machine for Bakery
A dough sheeter is a machine used to roll and flatten dough to a consistent thickness. It is commonly used in bakeries, pastry shops, and pizzerias.
item no.:
HDS-520Hproduct origin:
Guangdong,ChinaColor:
Blueshipping port:
GuangzhouLead Time：
20Model:
HDS-520HVoltage:
220VPower:
0.55kW/hDimension:
240*98*123cmGap Range:
1-38mmMax Dough Capacity:
5kgThis is an automatic dough sheeter machine, mainly used for the puff pastry process in pastry making. It folds and presses the puff pastry multiple times to make the dough layered and achieve the puff pastry effect. Especially when producing various puff pastry pastries, puffs, egg tart crusts and other products, it can provide efficient and precise production support.
FEATURES:
1.Durable PU Conveyor Belt – Food-grade, oil-resistant, stain-resistant, and wear-resistant.
2.Reliable Transmission System – Long-lasting power transmission with stable performance.
3.Dual Safety Control System – With motor overload, phase-loss protection, and interlocking safety devices.
4.Easy Belt Replacement – Quick and simple to change the conveyor belt.
5.Foldable & Space-Saving Design – Compact packing for lower shipping costs.
6.Safety Guard & Foot Pedal Start – Hands-free operation with enhanced safety
7. Gap Range 1–38mm; Max Single-pass Dough: 5kg.
8.Every Aspect of the Product is Crafted with Precision and Care.
9.The Cover Adopt Automotive-grade Painting Process.
PARAMETER:
|
Model |
Voltage |
Power |
Net Weight |
Roller Interspace |
Max Dough Capacity |
Belt Size(mm) |
Machine Size(mm) |
|
MDS-360T |
220V |
0.18kW |
86kg |
1-30mm |
3.5kg |
360*1200 |
1590*860*460 |
|
MDS-500T |
220V |
0.4kW |
132kg |
1-35mm |
4.5kg |
500*1700 |
2100*1050*465 |
|
HDS-520HT |
220V |
0.4kW |
146kg |
1-38mm |
5kg |
500*2000 |
2390*1060*600 |
|
HDS-520H |
220V |
0.55kW |
198kg |
1-38mm |
5kg |
500*2000 |
2400*980*1230 |
|
HDS-630H |
220V |
0.55kW |
235kg |
1-38mm |
5kg |
600*2400 |
3000*980*1230 |
Description
Why Choose Us
Hongling With High Quality And Professional Service.
1.The first bakery equipment machinery manufacturing enterprise in China, with over 43 years of OEM and ODM manufacturing experience.
2.Every product will be quality tested before leaving the factory,precise testing equipment ensures high quality.
3.From consultation to after-sales, there will be professional personnel service.
4.Trustworthy products and enterprises are sold overseas, and customers have a high repurchase rate.
5.Best price, factory direct sale without middleman.
FAQ
Q:What about after-sale services?
A:All machines warranty 1 year,and spare parts can be replaced for free if product quality problems occur within 1year,after-sales service and machine installation service are can be provided online.
Q:What certificate does your company have?
A:Hongling has obtained ISO 9001:2015 quality system certification for more than26 years.More than 200 models of products have CE/ICE/ETL/COC/ certificate for different countries.
Q:Can we customize the product?
A:Yes,the voltage/dimension/plug/color/logo etc are can be customized,we have professional and experienced R&D team,we can design the machines according to customer's requirement.
Q:What is payment terms?
A:T/T L/C D/P D/A terms are optional.
Q:What about delivery time?
A:Most of the products are in stock,delivery time 1-3 week normally.
A dough sheeter is a machine used to roll and flatten dough to a consistent thickness. It is commonly used in bakeries, pastry shops, and pizzerias.
A dough sheeter is a machine used to roll and flatten dough to a consistent thickness. It is commonly used in bakeries, pastry shops, and pizzerias.
A dough sheeter is a machine used to roll and flatten dough to a consistent thickness. It is commonly used in bakeries, pastry shops, and pizzerias.
A dough sheeter is a machine used to roll and flatten dough to a consistent thickness. It is commonly used in bakeries, pastry shops, and pizzerias.
Full SS #304 inside and outside body material 15 inches electric pizza dough roller
The rotary oven is an oven in which the baking tray rotates inside the oven, ensuring that the food is heated evenly during baking.
The rotary oven is an oven in which the baking tray rotates inside the oven, ensuring that the food is heated evenly during baking.
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