-
Successful Test Run: Convection Oven Bakes Perfect Baguettes
2025-02-18
As a leading manufacturer of baking equipment, we are excited to share the successful test run of our Convection Oven(RX-10Q-NS) in baking baguettes. This oven is available in electric and gas versions. We tested it with a gas oven this time.The results are in, and we’re proud to report that our oven delivered exceptional performance, showcasing its quick heating, outstanding baking results, even ...
read more
-
What's a Convection Oven, and How Do You Use It?
2025-02-27
What is a Convection Oven? A convection oven is a baking appliance that uses a built-in fan and exhaust system to circulate hot air evenly around food. Unlike standard ovens (which rely on radiant heat), convection ovens accelerate cooking by distributing heat more efficiently, speeding up cooking times by 15–25%. The following are the main components of a convection oven: Fan: Forces air movement...
read more
-
Why choose Hotelex? A global trade event for the hotel and catering industry
2025-02-28
Why Exhibit at Hotelex 2025? Asia’s Largest Hub for Hospitality Innovation HOTELEX 2025 – The 33rd Shanghai International Hotel & Catering Expo will be grandly held from March 30 to April 2, 2025, at the National Exhibition and Convention Center (NECC) in Hongqiao, West Shanghai! Spanning hot sectors such as catering equipment, tableware, food & beverages, coffee & tea beverages, baker...
read more
-
Is It Worth Getting an Ice Maker?
2025-03-14
Meta Description: Wondering if an ice maker is worth the investment? We break down costs, benefits, and real-world use cases for homes and businesses. Discover if it’s right for you! Introduction The question “Is it worth getting an ice maker?” sparks debates among homeowners, bartenders, and business owners alike. With ice demand soaring in summer and commercial settings, ice makers promise conve...
read more
-
The Hotelex is Coming Soon！Guess What’s Dropping at Our Booth.
2025-03-21
Why Exhibit at Hotelex 2025? ------Asia’s Largest Hub for Hospitality Innovation HOTELEX 2025 – The 33rd Shanghai International Hotel & Catering Expo will be grandly held from March 30 to April 2, 2025, at the National Exhibition and Convention Center (NECC) in Hongqiao, West Shanghai! Spanning hot sectors such as catering equipment, tableware, food & beverages, coffee & tea bever...
read more
-
What is the difference between convection oven and regular deck oven?
2025-05-09
Convection ovens and regular deck ovens are both important Bakery Equipment in baking.Today, we compare two industry workhorses – convection ovens and regular deck ovens – to help you make informed decisions for your bakery's growth. Heating Mechanism · Regular Deck Oven: Uses top and bottom heating elements (gas or electric) to radiate heat passively. Heat distribution relies on natural air circu...
read more
-
Rotary Rack Oven Test in Bread-Baking
2025-05-30
As a leading manufacturer of baking equipment, we are thrilled to share the successful test run of our Rotary Rack Oven(HX-32Q-01) in baking bread. This oven can actually accommodate 16, 32, or 64 trays and is available in electric, gas, or diesel versions.We tested it with a 32 trays gas oven which designed for high-volume bakeries and food factories.As expected,our oven delivered excep...
read more
+8613066853339