-
New Design Fashion Spiral Mixer
2019-08-13
The New Fashion Spiral Mixer Has Been Officially Sold The E-series spiral mixers are the new products released in April, 2018. After more than a year, the product's appearance, structure and performance have been adjusted according to market demand, more stylish and practical. With tainless steel 304 mixing bowl and safety guard, double motors, double directions, double modes and do...
read more
-
Gas Normal Oven Comparison in Different Brands
2020-03-24
1 Deck 2 Tray Gas Normal Oven Comparison Between Hongling Brand To Other Brands In China Brand Item **Star **Phon **Ger Hongling Note Machine Net Weight (KG) 96.7 KG 93.5 KG 99 KG 108 KG Net weight of the oven. Data ensure accuracy Machine Size 1330*890*650 1330*890*650 1340*890*680 1330*820*660 Chamber Size (mm) 780*670*200 860*660*190 895*670*210 780*670*180(+20) Front S.S Thickness 0.6t 0....
read more
-
Meat Mincer
2023-09-08
Meat Mincer A meat mincer, also known as a meat grinder or meat chopper, is a kitchen appliance designed for the purpose of grinding or mincing meat into smaller pieces. It's a versatile tool commonly used in homes, butcher shops, and restaurants to process various types of meat, such as beef, pork, chicken. Meat mincers come in both manual and electric versions, offering different levels of conve...
read more
-
Spiral Mixer--BS-10A
2023-09-15
Spiral Mixer BS-10A A Spiral Mixer is a specialized piece of equipment commonly used in the food processing industry, particularly in bakeries, pastry shops, and doughnut production facilities. Its primary function is to thoroughly mix, knead, and blend dough to create various types of baked goods. This week we launched the BS-10A is a kind of spiral mixer. BS-10A Features: Features: 1. High ...
read more
-
Spiral Mixer-The Difference Between BS-40/60A And BS-40/60H
2023-09-23
The Difference Between BS-40/60A And BS-40/60H The biggest difference between BS-40/60A and BS-40/60H is that BS-40/60A has an inverter but BS-40/60H does not. A "Spiral Mixer" is a piece of equipment used in dough preparation, commonly found in bakeries and pastry shops. A variable frequency drive (VFD) is a device used to control motor speed. Whether a Spiral Mixer has a VFD or not can impact it...
read more
-
Hongling Offline Import and Export Exhibition
2023-10-13
Hongling Offline Import and Export Exhibition-Oct. 15th These days we have been arranging the exhibition venue, welcome people from all over the world to visit, the time is October 15th.
read more
-
Mini Food Mixer-- B-5 B-7
2023-11-10
Mini Food Mixer-- B-5 B-7 A food mixer, also known as a stand mixer or kitchen mixer, is a versatile kitchen appliance designed to aid in food preparation tasks. It typically consists of a motorized base with a mixing bowl and various attachments. Here are some key features and uses of a food mixer: 1. Mixing Bowl: Food mixers come with a detachable mixing bowl, usually made of stainless steel or ...
read more
-
What is the difference between a spiral mixer and a planetary mixer?
2024-06-27
What is the difference between a spiral mixer and a planetary mixer? The primary difference between a spiral mixer and a planetary mixer lies in their design and how they mix ingredients. Spiral Mixer Design and Mixing Mechanism: 1.Bowl and Spiral Hook: In a spiral mixer, the bowl rotates while a spiral-shaped hook remains stationary or rotates. The spiral hook kneads the dough while the bowl turn...
read more
-
What is a dough sheeter?
2024-07-19
What is a dough sheeter? In a bakery, a dough sheeter is an essential piece of equipment that helps streamline the production process and maintain consistency in baked goods. Here’s how it is typically used and its benefits: Uses in a Bakery: Pastry Production: Dough sheeters are used to roll out pastry dough for items such as croissants, puff pastries, danishes, and more. They help achieve the th...
read more
-
What is a spiral mixer used for?
2024-08-08
What is a spiral mixer used for? A spiral mixer is a type of mixer designed primarily for kneading dough, especially in large quantities. It's commonly used in bakeries and pizzerias where bread, pizza dough, or other yeast-based doughs are prepared. The key feature of a spiral mixer is its unique mixing action, which is ideal for developing the gluten structure in dough.HONGLING spiral mixer is a...
read more
-
How to Choose the Right Capacity for a Commercial Dough Mixer
2024-09-13
How to Choose the Right Capacity for a Commercial Dough Mixer Choosing the right capacity for a commercial dough mixer is crucial for your baking business, as it affects production efficiency, dough quality, and equipment ROI (return on investment). Here are some key factors to help you determine the appropriate capacity: 1. Estimate Daily Dough Volume Based on Production Needs Estimating the tota...
read more
-
How Ovens, Spiral Mixers, and Planetary Mixers Enhance Quality and Efficiency
2024-11-29
Enhancing the Baking Industry with High-Quality Bakery Equipment: Ovens, Spiral Mixers, and Planetary Mixers In the fast-paced world of the baking industry, high-quality bakery equipment is the backbone that supports efficiency, consistency, and product quality. Whether you're operating a small bakery or running a large-scale commercial baking operation, investing in advanced bakery machinery can ...
read more